When I returned from my trip to California mid-June, I saw how much some of my plants had grown. Of course, a few things had run their course and were regrouping for the next growth spurt.
For instance, a few little snippets of ivy geranium that I’d broken from a friend’s plant had actually grown and was covered with brilliant magenta blossoms. What richness! Above is a single bloom. Here is a view of several together.
The brugmansia that had given its first bloom a month before, now had eight trumpets hanging! After waiting several years for a blossom, I can now count on it giving me flowers regularly. Those eight have died now, and six more are waiting to open. I think I was too excited to hold the camera still, or maybe it was the wind blowing the blooms, but you can the difference between my one lonely first bloom and now.
I had planted one small piece of orchid cactus given to me by a friend. I started looking up “orchid cactus” with Google and found many sites that said it is neither a member of the orchid family, nor is it a true epiphyllum. So far I haven’t found a site that tells me exactly what it is, other than it is related to a desert cactus. I’ll keep looking. Whatever it may be (or not be), the bloom was beautiful. I found it when I went out to water mid-day on July 3.
At the beginning of May, I planted some heritage canna bulbs from Old House Gardens. One was a Florence Vaughn Canna (1893), and the other was a Canna Indica (1596). Until they bloom toward the end of summer or in the fall, the leaves are flamboyant and perky. There is something rather wholesome about having plants from bulbs that come from a line that is over 400 years old!
I want to put in a plug here for Old House Gardens. I ordered a sampler package from them online, then got a phone call from a woman there who wanted to know my elevation, what kind of soil I had, typical range of temperature, and the like. Before she put together my sampler, she wanted to know what might grow best here. Everything they sent me has grown beautifully! I can’t say the same thing for another company that sent me bare root plants. After a year, not one of them has done anything! Very disappointing!
These gladiolus bulbs were also from Old House Gardens. This picture was taken on June 27, and they were about half the size they are now. Everything is growing amazingly fast! You can see the cannas growing in several spots behind the glads.
This pikake plant was a gift at our Garden Club Christmas party. I have since planted it in the ground in one of my “lasagna” patches and it’s about twice this size. I took this picture because of the blooms, which are incredibly sweet smelling.
By the time I take pictures and get them into this blog, the plants have at least doubled in size, but I keep trying to let you know how things are growing. This small potted lime tree was covered with little limes that are now about three times as big. I picked off some of the smaller ones to allow the others to grow to a decent size.
There is a fresh crop of veggies coming up, too. Everything here is two or three times this big, also, just since I took these photos two weeks ago!
SUGAR SNAP PEAS
STRING BEANS
SQUASH VINES
MUSTARD GREENS
LETTUCE
Only a few kale plants came up, but even those few were looking hearty.
Then I went out one morning and this is what I saw! Something had completely stripped the leaves. Feeling a bit like I was closing the barn door after the horses were out, I cut the bottom out of yogurt containers and stuck them around each plant. At least it will keep whatever was eating them from getting any new growth. And there are already new leaves cropping up in the middle of this disaster.
I did the same thing with the Thai hot peppers that I’d recently planted. I didn’t want the “flesh-eating” bugs to get them, too!
I should probably pick off the beautiful flowers from the Siam Basil, but the bees seem to love it, so I just leave them alone. It’s such a treat to see the bees actually working. I may even decide to keep a hive of my own.
This photo gives you a better idea of how some of these plants are laid out. At the far end you’ll see the Siam Basil, Holy Basil, and regular Sweet Mammoth Basil. You can see my three Thai hot peppers, and the pathetic stripped kale. At this end is a luxurious patch of Greek oregano. You can probably see the pieces of gutter guard I’ve placed over new seedlings of spicy mesclun and a blend of loose leaf lettuce seedlings. It’s not just bugs I need to watch for, but birds – and Kaimana (my cat) who loves to dig in what he considers his private litter box! In the bottom left-hand corner, you see the source of the squash vine.
Here is a closer view of how I’ve put the gutter guard material over the freshly planted seeds. Since I took this picture, the seeds are up about ½ inch. I also placed the same material over okra and arugula seeds.
Another good use for gutter guard is shown here. I was sent some heritage Moon ‘n’ Stars watermelon seeds from my Cuz’n Don in Mississippi. I made a circle around each hill with three seeds in each one. Several of them already have sprouts about an inch high. I may even get a watermelon out of this.
Several people have asked to see my front garden patch from a couple angles.
It doesn’t take a lot of space to provide good food. From these little beds in front, bigger beds in the back, and even the beets growing among the daylilies in my patio, I can keep myself with a healthy supply of food. Here is a bunch of arugula, lettuce, other mixed greens, herbs, and the onion-tasting flowers from the chives – all ready for a big salad. I ate the whole thing, with a little olive oil, balsamic vinegar, and crumbled feta cheese!
Writing this has made me hungry! Must be time to go pick a few leaves and eat lunch!
A hui hou!
