Pig’s Head

Roasted Pig’s Head

June 5, 2011

In my freezer, the head of the pig I got from Masazo’s Piggery in Na`alehu remained, mostly because I wasn’t sure how to prepare it. Every recipe I found online talked about half a head of a smallish pig. This was a whole head from a 400 pound pig, probably weighing between 16 and 20 […]

Read the full article →
 
Unless specifically attributed otherwise, all lavalily.com content (text, photos, music, media, etc.) Copyright © 2008-2013 Lucy Lee Jones.
This feed is for personal non-commercial use only. If you are not reading this material in Lucy's "Lava to Lilikoi" blog, the site you are looking at is guilty of copyright infringement.
Please contact lavalegal@gmail.com so we can take legal action immediately.