Category Archives: GARDENING

White Rain Lily

I planted a few tiny bulbs about five years ago and I always forget they are there. After several nice rains, one little beauty popped its head through for me this morning. It is known for blooming only after rain, and still it is always a surprise when it does bloom. The rest of the year, I don’t even know they are there. Tiny and delicate, the leaves are like narrow blades of grass, and the bloom itself is small. The wind was blowing the blossom a bit, so one is slightly blurry. I thought you might enjoy sharing the surprise with me.

A hui hou!
Lucy

Hau`oli Makahiki Hou!

This is a repeat of a post I wrote four years ago. Somehow it seemed appropriate to post it again, with an updated year!

Tonight at midnight, it will become 2014. I’ve never believed in making resolutions for the New Year. What I like to do instead is set goals, both long-term and short-term. These are usually in several categories.

My favorite book for this is Your Best Year Yet! by Jinny S. Ditzler. It’s just a little paperback that asks ten questions “for making the next twelve months your most successful ever.” I’ve used it for the past fourteen years or longer, not only for myself but for my students.

This book can be used in any area of your life, from income to relationships to self-esteem. One reason I love this book is that it starts out with looking at what you accomplished over the past year. This acknowledges the positive aspects of your life rather than just those things that didn’t work out.

We may think we know what we want for our life, but until it is written down with a bit of structure and planning, it goes nowhere. We cannot leave our life up to chance.

At the end of just a few hours you end up with a one-page summary of your plan for the next year. They become your own words of wisdom for the year. This kind of exercise can help to change your life from merely “good” to “great!” That’s something we all deserve!

May you create joy and abundance in all things this next year!

I’m off to work on my own 2014 goals!

Hau`oli Makahiki Hou! (Happy New Year!)

Words

Many of us have read Eat, Pray, Love by Elizabeth Gilbert written in 2007. The notion of using three words to define a specific period of her life, some have started to seek out three words that relate to their own life. One blogging author finds three words to symbolize her year, both in how she writes and in how she lives.

Just for fun, I decided to try the same thing, but somehow the idea of having to keep three words in mind all year felt a little overwhelming. I’m not sure if that’s because of my schedule or my aging brain!

I chose to concentrate on one word each month, instead. I think what I’m needing out of these words is a shift in attitude more than doing more of what I do, or doing it better. We’ll see if this concept works out by the end of the year.

Somewhere over the past decade, I’ve given up dreaming of what my life could be, or what I want out of life. This year of 2012 is a time for me to examine my dreams and goals in life once more. So I have chosen “Dream” as my word for January, and I don’t intend for this to be just “daydreaming” (as in wishful thinking).

However I apply the word I choose each month, I believe it is important for our mind and soul to actually pursue something in our lives, whether that is change or expansion – or simply staying open to new possibilities.

Hau`oli Makahiki Hou!
Happy New Year!

A Garden Surprise

My garden has suffered from too much neglect this fall. A friend in Hilo gifted me some “old” unwanted plants. One was a pot of orchids that seriously needed to be divided. I’ve been trying to remember to nurture them along until I could do something with them. I have managed to sprinkle them with a little water from time to time, so they have survived (barely).

One morning as I was leaving for school, this is what I saw. Not only that, but there are four more spikes about ready to open up anytime. What a delightful surprise!

I have no idea what variety they are, so if someone knows, please let me know. Now that I have seen how beautiful they are, and as soon as they have finished their blooming, I’ll divide them and get them into my “orchid patch” under the ohia tree.

A hui hou!

Pana`ewa Rainforest Zoo and Gardens

During a recent seminar for college teachers, I played unofficial tour guide to several of my colleagues from other parts of the United States.

One of the women in the group had been watching for the so-called “corpse flower” to bloom. We were told that the flower was to bloom at the Pana`ewa Zoo and Gardens. The seminar we were attending was held at our Volcano National Park, so we were not far from the zoo’s location just outside the town of Hilo.

Even after all the years I’ve lived here, I had never been to the zoo. After all, I had lived in San Diego for many years, and had grown up near St. Louis, both cities having zoos that are rather spectacular! I had envisioned this local zoo as a small and rather insignificant display.

I was wrong! I was amazed at the variety of rainforest flora and fauna they have gathered. Not only do I plan to return for a more leisurely visit, but I will recommend it highly to future visitors to our beautiful island.

We found the display of the “corpse flower,” but we were one day late to see it in full bloom, as it’s a very short-lived blossom. However, we were able to see it before it completely went away, and get a whiff of its decaying flesh aroma.

Follow this link to view a slide show of the rainforest.

A hui hou!

Hawai`ian Flowers, Part 2

Last weeks’s post showed the color and drama orchids can bring to your trees. This week, I give you a tour of the inner workings of Hawaiian Flowers.

Marla has a small gift shop attached to the greenhouses where you can browse.

Walking from the gift shop into the greenhouses, you instantly realize you are in the tropics, and you want to take home one of each variety!

Many years ago, I took all the horticulture courses offered by Cal Poly San Luis Obispo. The smells and sights of greenhouses and workrooms bring back memories of that time. So for me, those are still the most exciting areas of any commercial enterprise.

The results from TLC and perfect growing conditions, however, also bring a particular kind of joy, as you will see in this slide show of Marla’s orchids in full bloom.

A hui hou!

Hawai`ian Flowers

In the part of the world where I grew up, an orchid meant you had a special date to the high school prom. And it was a big deal!

Now I live where orchids are grown everywhere and can become as rampant as weeds, yet I still am in awe at the abundance of plants and where they can grow. Maybe you are, too.

Just a couple miles from my home is Hawaiian Flowers, an incredible orchid farm that grew from a small hobby into a large facility. She claims it is the “Southernmost Orchid Farm in the US.” You can find her on Facebook as Hawaiian.Flowers. (Be sure to put the period between Hawaiian and Flowers!)

When our garden club went to visit, we walked through the acreage surrounding Marla’s home as well as through the greenhouses where she grows some of the most beautiful orchids you will ever see.

This slide show demonstrates how lush an orchid can grow in your trees. You might want to try this if you live in an area where there is no frost any time of the year. I bought a few from her and will try to recreate the same sort of garden.

Next week I’ll show more of the flowers, but this week I wanted to show you just how easy it is to grow orchids wherever the climate permits.
A hui hou!

Kele’s Garden Revisited

Our Big Island Self-Sufficiency group (BISS) here on the Big Island meets quarterly for a potluck and to share or exchange seeds, plants and cuttings. Other people there took lots of pictures, but you can see pictures I took at last year’s gathering here.

Kele’s garden is still full of banana trees and various tropical plants that would fill any gardener’s heart with envy! Needless to say, the food was excellent! I came away with several small plants and a bag of various seeds. Some of the items were new to me, like these.

Sonia is another garden and food blogger. She makes sure everything is in its right place! “Hot dishes go here, cold dishes go here, and desserts are over there – and I’m so happy you could join us!” Be sure to check out her blog from yesterday to find out a bit of the history behind BISS, and see more pictures from our gatherings.

This year, several of our members brought musical instruments to jam. I was able to get a couple video clips of them playing. Ignore the background chatter of all the people (65 people showed up!) in this YouTube, and you might hear the music that reminded me of my old “hippie” days in California. My little camera may not produce the finest fidelity, but the music was good toe-tappin’ stuff!

Peter played Mandolin, Altar played guitar (sometimes they switched), Phil played banjo and harmonica, Melanie played violin. Peter and Altar are from the Akaka Pit Stop where you can buy fresh fruits and veggies from their farm when you are on the Hilo side of the Big Island. Be sure to check out their website and tell them I sent you!

A hui hou!

Another Spring in Boise

As soon as Spring semester was over at the college, I took off for a week to visit my children on the mainland. I’ve posted photos of my daughter Inga’s garden in the past, but for the first time ever, I was there to enjoy it in person!

One morning while she was at work, I walked around her garden with my video camera. Another addition since I was there is the little dry creek and bridge in the photo above. Inga set it up to look like it empties into the pond.

Enjoy this YouTube I created of Inga’s garden in the early days of Spring, even though it was still very cold! You’ll see Quimby the Corgi, Mr. Bill and Spooky Boo her two cats, and a neighboring white cat that wanted to get into the act, too.

A hui hou!

Roasted Tomatillo-Chipotle Salsa

Happy Memorial Day!

Today is the day many people use as the excuse to declare the opening of official grilling season. What better complement to your grilled veggies or meats than a tasty, easy to make, salsa?

This recipe was given to me by my daughter, Inga. I’m not sure where she got it, but once I tasted it at her home recently, I knew I had to make it soon! The day after I got back from my trip to the mainland, I bought the tomatillos and got to work. I had all the other ingredients already. I’ve eaten some everyday since then!

If you are a gardener, you might want to try growing your own tomatillos. Inga has great luck with them, but I haven’t. I may try again this year, but they are easier to find in my local grocery store.

I know you’ll look for any excuse to make this – and eat it, too! For those of us who watch our waist, this recipe contains almost no calories and no fat!

Roasted Tomatillo-Chile Salsa

10 ounces tomatillos, husks removed, tomatillos rinsed and dried
(The number would depend on the size of tomatillos, but generally about 12-15)
4 cloves garlic, unpeeled
3 chipotle chiles (canned in adobo sauce)
1 teaspoon coarse salt
1pinch sugar
¼ cup chopped fresh cilantro

Preheat broiler. Place tomatillos and garlic on a baking sheet. (I sprayed it with a light coating of canola oil spray)

Broil, turning occasionally, until charred, about 8-10 minutes.

When cool enough to handle, squeeze garlic from skins into a blender. Add chipotles and tomatillos to blender. Process until combined. Add salt, sugar and cilantro. Pulse until smooth.

Notes from Inga: I don’t cut the tomatillos. They get very soft after cooling down from the broiling and you can throw them in the blender whole. I buy the smallish can of chipotles and it will usually make 3-4 batches. I get a few baggies opened up and ready to fill. Once I open the can, I put 3-4 in each baggie, plus the ones in the blender for the current batch, then split the sauce between each baggie. I keep the baggies in the freezer for the next batches. Some chiles are bigger than the others, so that’s why some baggies get 3 chiles and others 4. Just eyeball it.

A hui hou!

Gardening As Art

One of my intentions since the beginning of this blog almost three years ago has been to show readers what some of our local residents have managed to create on their acreage, and what they are doing to make it livable as well as beautiful. If you want to see some of these past posts, go through the categories on the right hand column of this blog.

The Southern end of the Big Island of Hawaii is not exactly the luxurious tropical atmosphere most people envision when they think of Hawaii. Here, every bloom is nurtured and prized, every square inch is utilized as much as possible.

Many of my posts talk of the challenges we face when we try to garden on our a`a lava. It is a constant process of finding which plants will survive during drought or heavy rain, coping with toxic air full of sulfur dioxide from the volcano, sheltering our plants from the strong trade winds, and working with minimum soil that we (mostly) need to make ourselves out of compost.

Little by little, our lava beds can become works of art. Recently, our Ocean View Garden Club visited another local property that exemplifies the creativity that is possible here, in spite of harsh circumstances. Plant art, found art, junque art – all are at home here and work together to form an oasis of beauty.

Click here to view a slide show of what is possible when creative minds are put to work.

A hui hou!

IT’S SPRING!!

HAPPY FIRST DAY OF SPRING!

Even if the ground is frozen where you live, you know that Spring is right around the corner. Have you been going through your seed catalogs? Have you started getting itchy fingers, wanting to dig in the dirt? Are you monitoring the slightest change in temperature?

If so, you have the same case of Spring Fever that I do. I’m on Spring Break this next week and I’ll have more time to weed my beds, plant seeds, and nurture what’s already growing.

A hui hou!