Gazpacho

“Blue Zones” Gazpacho

June 27, 2017

This is a post I made about seven years ago and it’s definitely one of my favorites. In fact, I happen to have everything on hand to treat myself with a cold bowl. It’s better than a smoothie, a salad, or soggy veggies, and fits perfectly into a “Blue Zones” way of eating. I learned […]

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Gazpacho with Crumbled Feta Cheese

September 8, 2010

I learned about Gazpacho when I first moved to California in 1960. It was a huge fad at that time, and I was knocked over by it! It’s been called everything, including “liquid salad,” but whatever you call it, it’s simply delicious! This may seem like a summer-only dish to many of the mainlanders, but […]

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